Nature's Bakery News


Carson City Nature’s Bakery facility honored with safety award

"A baking facility in Carson City received prestigious recognition Monday for excellence in workplace health and safety, from the Nevada Safety Consultation and Training Section (SCATS) program.

With 160 employees, Nature’s Bakery manufacturing plant on Convair Drive accomplished the state’s Safety and Health Achievement Recognition Program (SHARP) award at elite ranking."

Click here to continue reading: Nevada Appeal






Gluten Free Fig Bars are a 2016 Hit

"Hi. I'm Heather Bauer -- Bestowed co-founder and registered dietitian. My clients often ask me, "what is gluten?", since they're always hearing about gluten-free diets. Gluten is a protein found in certain types of grain such as wheat, rye, barley."

To find out who else made Bestowed's 2016 Best Gluten Free Products, click here: www.bestowed.com.

 


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